Hao Ling Tea Cholesterol

Hao Ling is a fermented tea called “red tea” because of its deep red hue. A rare tea grown in small gardens atop Yunnan’s high mountains, it has several outstanding properties. The best leaves are carefully selected and picked in the spring, then baked and fermented according to ancestral Chinese tradition, allowing it to develop its unique characteristics, including wonderful aroma and taste.

ARMA doctors have observed that Hao Ling is particularly well suited to accompany meals as it helps balance its drinker’s intake of fats, cholesterol and triglycerides. Hao Ling is low in caffeine and provides a pleasant sensation of lightness after meals.

1 tea bag serves 4 tea cups - Box of 30 tea bags inside